TIKIM FEST is a celebration of Filipino arts and culture through food. April is Filipino Food Month.
Indulge in Baryo's irresistible coconut jam and make a difference! With every purchase, a portion of the sale goes towards supporting Filamarts. Join us in spreading joy while giving back to the community!
DINE at BREEZY in San Juan Capistrano on APRIL 12th and they will donate proceeds to FilAm Arts.
Be sure to try the special Breezy Paradise Pancake that Chef created especially for us this month.
Sampa, by Chef Josh Espinosa, brings a bold take on contemporary Filipino-American cuisine. Through our dining experience, we seek to pay homage to our heritage while paving a new path forward.
Chef Josh has created a special menu that will be available on April 21-27. Proceeds will benefit FilAm Arts.
Savor the rich flavors of Teofilo Coffee's Steeped Barako Coffee this April, and let every sip count towards supporting FilAm Arts! Whether you're ordering online or visiting our café, know that a portion of every purchase goes directly to FilAm Arts. Embrace the essence of giving with every cup of Teofilo Coffee!
Experience the vibrant flavors of Chef Henry's modern Filipino brunch Kamayan feast! Each plate is a masterpiece, featuring Beef Tapa, Longanisa, Tocino, and Chicken Adobo, centered around steamed rice. Topped with a sunny-side-up egg, fried garlic, microgreens, and edible flowers, it's a feast for both the eyes and the palate. Addition
Experience the vibrant flavors of Chef Henry's modern Filipino brunch Kamayan feast! Each plate is a masterpiece, featuring Beef Tapa, Longanisa, Tocino, and Chicken Adobo, centered around steamed rice. Topped with a sunny-side-up egg, fried garlic, microgreens, and edible flowers, it's a feast for both the eyes and the palate. Additional delights include Lumpia, a cherry tomato medley, green onion & fried garlic, and a selection of fresh fruits. Enhance your experience with our tropical Mimosa Flight add-ons!
From April 14-21, order Chef Henry's Special Kamayan brunch. Part of the proceeds will be donated to FilAm Arts.
Order a Variety Box during the month of April and schedule pick up at Teofilo Coffee in Los Alamitos.
Learn more about about San & Wolves Bakeshop here.
"Sunday at the Farm" was the culminating event of Tikim Fest - an exclusive brunch extravaganza that featured a Filipino and Hawaiian inspired menu by Chef Charles Akau IV and music performed by Michael Barnum and Nievera.
FilAm Arts (The Association for the Advancement of Filipino American Arts and Culture ) is a 501(c)(3) nonprofit organization based in Los Angeles that advocates for FilAm and Filipinx culture through various arts and culture programming throughout the year.
For press or vendor inquiries, please send us a message. Thank you for your interest! We will get back to you as soon as we can.
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